Join Our Bakery Team!

We are looking for a passionate and reliable Full-Time Baker to join our busy bakery. If you enjoy creating fresh breads, pastries, cakes, and baked goods while working in a friendly team environment, we would love to hear from you.

Position: Full-Time Baker
Location: [Paynesville Bakery ]
Employment Type: Full-Time

Key Responsibilities:

• Prepare and bake breads, pastries, cakes, and other bakery products.

• Follow recipes and quality standards consistently.

• Monitor baking times, temperatures, and product quality.

• Maintain cleanliness and food safety standards in the bakery.

• Manage inventory and assist with stock rotation.

• Work efficiently in a fast-paced environment.

Requirements:

• Previous experience as a baker preferred.

• Must have Certificate iii and Certificate IV in Baking, pastry or similar.

• Knowledge of baking techniques and food safety practices.

• Ability to work early mornings, weekends, and public holidays as required.

• Strong attention to detail and time management skills.

• Ability to work independently and as part of a team.

• Positive attitude and strong work ethic.

What We Offer:

• Competitive salary for the right candidate between 75000 to 85000 per annum.

• Stable full-time employment.

• Supportive and friendly work environment.

• Opportunities for training and career growth.

• Employee discounts on bakery products.

How to Apply:
Please send your resume and a brief cover letter to [Bak•••••••••••••••••@gmail.com]. Please note only successful candidate will be contacted.

Application Deadline: [09/07/2026]

We look forward to welcoming a talented baker to our team!

Apply for this job