About the Role

No nights! Monday to Friday role.

6am-2pm (or 7-3pm)

We are looking for an experienced pastry chef to join our team. 

join a great supportive work environment, and work in a big kitchen. 

The right fit for this Role would be

• 2 years + Experience as a pastry chef in a professional environment.

• Great team player 

• You will have a keen eye for detail and exceptional organisation skills

• You have a passion for food and innovation & you're creative. 

• You can see yourself contributing to the growth of this business with your ideas.

• Has proficient cake decorating skills, including wedding cakes (buttercream, fondant not required)

Key Responsibilities:

• Bake brownies, cookies, cupcakes, slices etc

• Decorate cakes, doughnuts cupcakes, and other desserts with buttercream, fondant, chocolate, and other mediums.

• Stay up-to-date with the latest cake trends and contribute fresh, creative ideas for new designs & Collaborate with the team to develop seasonal and trending cake styles that align with our brand.

• Ensure all products are consistently high-quality, visually appealing, and finished to perfection.

• Maintain a clean, organized, and efficient workspace, following food safety and hygiene standards.

• Work efficiently to meet deadlines and customer orders while maintaining attention to detail.

What We’re Looking For:

• Proven experience as a Cake Decorator in a bakery or similar setting.

• Strong artistic ability and a passion for innovative, trend-driven cake designs.

• Skilled in buttercream piping, fondant work, sculpting, and other advanced decorating techniques.

• Ability to work in a fast-paced environment while maintaining high standards.

• A proactive and creative mindset with a keen eye for detail.

• Strong time management and teamwork skills.

 Benefits and perks

Salary + Super + Bonus

Salary $67500-$75000 p.a. + Super  

Sponsorship available (+186 visa opportunity available to the right candidate)

Our remuneration is competitive and commensurate to your effort, so there is a lot of scope for growth. 

This is a Full time role. (We do have a similar Part time role also available)

Fixed days of work each week.

Our remuneration is competitive and commensurate to your effort, so there is a lot of scope for growth. 

Be a part of Growth projects. See ideas reach fruition. The role promotes creativity and to directly contribute your ideas. 

Work for a family business that places an emphasis on being a positive and supportive work environment. 

About the business

Established in 2016, Veganyumm is Brisbane's first and only Vegan Bakery. Join our excellent team and great work environment to contribute to Brisbane's fastest growing, creative, and unique dessert bakery projects. 

This is a very exciting time to join our business as we are hiring in order to take things to the next level.

Please provide a cv/cover letter/ and link to your cake/pastry portfolio